The Gaelic Wyvern Inn is a fully mobile space eatery with a focus on Kusarian and Bretonian fare. Considering itself a neutral business entity, the Gaelic Wyvern’s mission is to offer good, real, natural food and pleasant company to all!
Too often have we seen establishments, both on-planet and off, try to cut corners and pass off synthetic garbage as the real deal, revealing the ruse only when pressed on their ingredients.
While it is not impossible to find synthetic-free restaurants out in space, you have to know where to look. Rarer still, can one find roving restaurants such as Neko’s Onigiri, and such places are so popular that showing up without a call-ahead usually entails missing out.
Enter: The Gaelic Wyvern Inn
A modified Democritus capable of traveling near and far, to all corners of known space!
Taking no shortcuts when it comes to quality, you won’t find a single breadcrumb, sauce, paste, or anything else onboard that wasn’t carefully sourced from trusted suppliers.
While other companies try to promote food-in-a-tube, and extol the benefits of “enriched, modified” substances, we believe that all-natural ingredients make a true difference in one’s overall health and well-being!
From Co-Owner Ozei Ruousha, “We established the Inn with a goal in mind: To bring the people of Sirius a fine spot to rest, eat and find merriment. To offer a place where one might forget their troubles, obligations and worries for a while - a safe, healthy environment to unwind and have a good time.
Aside from that, our wish is to blend together the cultures of Bretonia and Kusari - By serving their cuisine under one roof!
In doing so, we hope to offer real food to all those who quest for it.
Put down that synthetic slop, and try out something truly special!
So pull up a chair, and enjoy your stay with our most enchanting, Gaelic Wyvern Inn!”
The Inn was established in February 835, as a joint venture between Ozei Ruousha and Kayla Trevarthian. Ozei is usually the first to greet guests and tickle their tastebuds with a selection of wonderful drinks. Kayla is the Head Chef behind the Gaelic Wyvern’s culinary magic.
Originally, the Gaelic Wyvern started out as a 2-person venture! However, with rising demand and frequency of guests, Ozei and Kayla have hired on extra sets of hands to help run the Inn. Additionally, due to some parties requesting pre-scheduled service, the Gaelic Wyvern Express Dorado was commissioned to accommodate such requests.
Together, the crew travels the cosmos, enjoying each interaction with the guests they serve.
Every day, they seek to make memories, share stories, and show Sirius that sometimes, it can do the soul good to slow up, relax for just a moment, and enjoy a good meal.
Drop by for fine food, wonderful drink, and a heaping helping of fellowship!
Feel free to leave a line for the Inn right here, sharing your experience with us.
Whatever the mood, all voices are equal and everyone has their own thoughts on our company and service!
The Gaelic Wyvern Inn
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