Makc's thread.

[Chev]

Makc, you're ruining the FLOODZ!

Okay... repeat after me:

IN
FLOOD
YOU
ARE
NOT
SUPPOSED
TO
BE
DISCUSSING
STUFF.

And now, repeat this few times and go sanction yourself as the punishment!

---

[NixOlympica]

Attention whoring is attention whoring

* NixOlympica ejects from the thread

[Chev]

For sheezle:)

I find this picture hilarious



That is a mockery of russian prison tatoos by some internet noob.

Oh my God... is that you? That guy is a Russian too. Looks like you're famous.

---

[Makc_RU]

yes, i was making fun of people. that is me.

but hey, what is wrong with discussing stuff in flood?

---

User was banned for: banned pending staff discussions
Time left: (Permanent)

[Makc_RU]

I could share a recipe for bacon chips...

---

User was banned for: banned pending staff discussions
Time left: (Permanent)

[Evan_]

yes, i was making fun of people. that is me.

I believed that once, wont do it again. Ya tend to mock internet-illiterates like me.

---

[Chev]

I could share a recipe for bacon chips...

Share it. I've never tried doing chips at home.

---

[Makc_RU]

Evan, i sense sarcasm:)

You take bacon, put it on a paper towel (3-4 folds) put it into microwave for 3-5 minutes, depends on the microwave. Then take the bacon out, drain the fat,change the paper tower, turn the bacon and put it in for little more, to dry it up. And there you go, you get bacon with fat melted out, it is salty and goes very well with beer.

---

User was banned for: banned pending staff discussions
Time left: (Permanent)

[Chev]

Evan, i sense sarcasm:)

You take bacon, put it on a paper towel (3-4 folds) put it into microwave for 3-5 minutes, depends on the microwave. Then take the bacon out, drain the fat,change the paper tower, turn the bacon and put it in for little more, to dry it up. And there you go, you get bacon with fat melted out, it is salty and goes very well with beer.

Thanks!

---

[dodike]

Evan, i sense sarcasm:)

You take bacon, put it on a paper towel (3-4 folds) put it into microwave for 3-5 minutes, depends on the microwave. Then take the bacon out, drain the fat,change the paper tower, turn the bacon and put it in for little more, to dry it up. And there you go, you get bacon with fat melted out, it is salty and goes very well with beer.

Just paper and no washing up?